tag:blogger.com,1999:blog-564826827484078485.post3771388350787866789..comments2024-03-29T00:08:55.101+08:00Comments on Tony Johor Kaki Travels for Food · Heritage · Culture · History: Hock Hai (Hong Lim) Curry Chicken Noodle @ Bedok Interchange Hawker Centre 福海(芳林)咖喱鸡米粉面Tony Johor Kakihttp://www.blogger.com/profile/14657499743670386282noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-564826827484078485.post-5903820223902544362019-03-29T10:53:38.913+08:002019-03-29T10:53:38.913+08:00I tried the curry noddle at Hong Lim, paid 6 dolla...I tried the curry noddle at Hong Lim, paid 6 dollar for a bowl. 2 small pieces of chicken, 2 small potato and a small portion of noodles. The whole bowl is like you wont fill your stomach at all. For 6 dlrs, we can have alots food to fill our stomach. The problem with these hawkers, they are out to profit at all cost and not to sell food to fill people's stomach.<br /><br />I told myself I will never ever eat such curry noodles again, not in Hong Lim and not anywhere in SG. Anonymoushttps://www.blogger.com/profile/09427930863998012832noreply@blogger.comtag:blogger.com,1999:blog-564826827484078485.post-21418908859816613322019-03-14T17:52:24.974+08:002019-03-14T17:52:24.974+08:00IMO, their curry is more diluted and not as tasty ...IMO, their curry is more diluted and not as tasty as Heng Kee or Ah Heng's, it's at most like a 60-70% imitation. Tried once and never went back, would rather go all the way to Hong Lim FC.Anonymousnoreply@blogger.com