tag:blogger.com,1999:blog-564826827484078485.post3940502919006148569..comments2024-03-29T08:31:24.481+08:00Comments on Tony Johor Kaki Travels for Food · Heritage · Culture · History: Where do Singapore Celebrity Chefs Eat Off Work? Chef Damian D'Silva @ Barakath Restaurant Dalhousie LaneTony Johor Kakihttp://www.blogger.com/profile/14657499743670386282noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-564826827484078485.post-77509938015436888962022-11-05T20:43:28.879+08:002022-11-05T20:43:28.879+08:00This comment has been removed by a blog administrator.Chef Ajay Choprahttps://www.blogger.com/profile/13922187718631008905noreply@blogger.comtag:blogger.com,1999:blog-564826827484078485.post-83078614368075045552021-01-22T23:21:44.711+08:002021-01-22T23:21:44.711+08:00Wow! Master Chef Damian eating in Barakath Restaur...Wow! Master Chef Damian eating in Barakath Restaurant must be good. Food looks very presentable and nice. Must go and taste 😋 Anonymoushttps://www.blogger.com/profile/14666359239306099211noreply@blogger.comtag:blogger.com,1999:blog-564826827484078485.post-81625401534366123662018-10-07T14:15:00.282+08:002018-10-07T14:15:00.282+08:00Jill Chua said on Johor Kaki FB: "One of thos...Jill Chua said on Johor Kaki FB: "One of those best meals that you started to rub your stuffed bellies and know that you are going to have heart burn from overeating 😂.<br /><br />The two of us had a spread of masala chicken, dum fish Briyani, lamb shank, fish curry, beetroots and bittergourd. <br /><br />Differentiating yet balanced flavors that delighted the palates and made for a satiating meal."Tony Johor Kakihttps://www.blogger.com/profile/14657499743670386282noreply@blogger.com