tag:blogger.com,1999:blog-564826827484078485.post238567619854023587..comments2024-03-28T13:31:53.742+08:00Comments on Tony Johor Kaki Travels for Food · Heritage · Culture · History: Inle Myanmar Restaurant · Taste of Traditional Burmese Cuisine in Peninsula Plaza SingaporeTony Johor Kakihttp://www.blogger.com/profile/14657499743670386282noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-564826827484078485.post-73430389183310969302022-06-13T21:54:49.420+08:002022-06-13T21:54:49.420+08:00Delicious post! Are the tea leaves pickled or ferm...Delicious post! Are the tea leaves pickled or fermented? Anitahttps://www.blogger.com/profile/10426023017110116435noreply@blogger.com