Harappa Brinjal Mango Curry • World Oldest Vankaya Mamidikaya Dish that Crossed 5000 Years & Continents

Did you know that the brinjal and mango curry you ate at the Indian restaurant, your friend's house, or learnt to cook from cookbooks / social media go back over 5000 years? It can be traced back to the Indus Valley, one of the cradles of human civilisation along with contemporaries at the Nile River Delta and the Yellow River Basin.