Tony Johor Kaki Travels for Food · Heritage · Culture · History

Johor Kaki Adventurous Foodie Traveler with 75 million+ reads 📧 johorkaki@gmail.com

Showing posts with label Curry History. Show all posts
Showing posts with label Curry History. Show all posts

History of Asam Pedas · Legacy of Malacca Sultanate Melting Pot


Asam Pedas is one of my favourite dishes. In Malay, asam means sour and pedas means spicy (hot) - sour and spicy hot accurately describes this dish's taste profile.

Harappa Brinjal Mango Curry • World Oldest Vankaya Mamidikaya Dish that Crossed 5000 Years & Continents


Did you know that the brinjal and mango curry you ate at the Indian restaurant, your friend's house, or learnt to cook from cookbooks / social media go back over 5000 years? It can be traced back to the Indus Valley, one of the cradles of human civilisation along with contemporaries at the Nile River Delta and the Yellow River Basin.