Tony Johor Kaki Travels for Food · Heritage · Culture · History

Johor Kaki Adventurous Foodie Traveler with 77 million+ reads 📧 johorkaki@gmail.com

Crispy Fried Duck Bebek Goreng Pak Ndut 📍 Level 1 #01-42 Lucky Plaza Orchard Road Singapore ☎ 6734 4787


Tried Bebek Goreng Pak Ndut after stumbling upon it while running errands at Lucky Plaza, Orchard Road.

Bebek Goreng Pak Ndut is a fast food style chain restaurant from Bandung, Indonesia.

Yong Chun Wan Ton Noodle vs Kim Huat Wanton Mee 📍115 Bukit Merah View 永春 PK 金发云吞面

115 Bukit Merah View Market & Food Centre has at least three wanton noodle stalls. The two more popular ones are Yong Chun 永春 and Kim Huat 金发. (I need to come back for the third stall R & D Wanton Noodles.)

Lucky Chicken Rice 📍 Lucky Plaza Unit #02-110 ☎ 6738 4175


Was in Lucky Plaza to run errands. Got reminded again that Lucky Plaza (and also nearby Far East Plaza) is full of affordable food gems in Singapore's tourist shopping core.

Nasi Dagang De Selera Pantai Timur • Larkin Sentral Bus Station • East Coast Flavours

Nasi dagang is a peninsula Malaysia east coast staple more commonly found in the states of Terengganu and Kelantan. It's one of my favourite dishes whenever I have an opportunity to visit these beautiful east coast states.

Guangzhou Hand Torn Salt Baked Chicken📍Zuoxianju Liwan Traditional Cantonese Restaurant 醉贤居 ☎ +86 20 8172 3094


In Guangzhou, besides poached there are many other chicken preparations (roast, fried, etc), including salt baked. 醉贤居 is one of the most popular local places for salt baked chicken.

I was mind blown by my first taste of salt baked chicken as a child. The memory is still vivid in my mind, so I have a deep love of salt baked chicken.