Tony Johor Kaki Travels for Food · Heritage · Culture · History

Adventurous Culinary Traveler's Blog with 65 million+ reads 📧 johorkaki@gmail.com

Best Singapore Food - IKYU Japanese Restaurant

Singapore-Food-IKYU-Japanese-Restaurant

Bing invited me to a preview session of IKYU Japanese Restaurant's 5-course Miyazaki Beef Promotion (which will be available from 21 Aug to 5 Sep 2013). Read more.
Labels:

8 comments:

  1. FoodieFC16 August 2013 at 23:34

    wa!!! lost for words!!

    ReplyDelete
  2. missyblurkit17 August 2013 at 13:42

    Mouthwatering! I can't stop looking at the spring roll!

    ReplyDelete
    Replies
    1. Tony Johor Kaki17 August 2013 at 14:01

      LOL yeah that spring roll was actually my fav of the evening :)

      Delete
  3. Firefly18 August 2013 at 00:08

    Can you pls share and introduce Good Penang Char Kway Teow and Chai Tow Kway in Singapore? Thanks ...

    ReplyDelete
  4. Anonymous21 August 2013 at 20:48

    This article is not a guide to Johor's food. Dissapointing!

    ReplyDelete
    Replies
    1. Tony Johor Kaki21 August 2013 at 22:37

      I will once in a while write about non Johor food and things which I believe most readers will enjoy, find useful. But, this blog shall remain firmly anchored on food and things Johor.

      Delete

All comments submitted with genuine identities are published

Subscribe to: Post Comments (Atom)