Tony Johor Kaki Travels for Food · Heritage · Culture · History

Johor Kaki Adventurous Foodie Traveler with 75 million+ reads 📧 johorkaki@gmail.com

Ayam Gepuk Top Global Larkin ☎ +6012 252 0875


In the raging ayam gepuk craze now on, Ayam Gepuk Top Global (I went to the Larkin outlet) is one of the most popular among the numerous chains jumping on the bandwagon.

Sederhana Nasi Padang📍Kampong Glam Minangkabau Flavours in Singapore ☏ 82432542

When Warong Pariaman, the well loved 78 year old nasi padang institution at Kandahar Street in Kampong Glam closed on 31 Jan 2026, there was an outpouring of collective sadness among their multi-generational fans.

Roti Canai Prata 📍Double R Cafe 📍 Breakfast Larkin Bus Interchange


Heavy on carbs and nowadays almost exclusively fried with vegetable oil or margarine (Planta), I seldom indulge in roti canai / prata now. (I can't find any place in Singapore or Malaysia that fry their roti with ghee or clarified butter anymore.)

Eminent Frog Porridge 📍 Lor 19 Geylang • Frog in the Well Review 明辉田鸡粥 ☎ 98422941


I've eaten frog porridge in Geylang and Johor Bahru before, but couldn't remember which one in Geylang (there are at least four). So, as far as eating frog in Geylang is concerned, I am a frog in the well 🤭

Heng Huat Boon Lay Boneless Duck Noodles 📍 Boon Lay Place Food Village 興發文礼起骨鸭面

Ended up at Boon Lay Place Food Village hawker centre after my errands. Circled the huge, old food centre twice and settled for Heng Huat Boon Lay Boneless Duck Noodles. It was a good choice, tasty, worth the calories, fats and carbs.

The last time I was here, I had Ho Huat Fried Hokkien Mee.