Tony Johor Kaki Travels for Food · Heritage · Culture · History

Johor Kaki Adventurous Foodie Traveler with 78 million+ reads 📧 johorkaki@gmail.com

Showing posts with label Taman Perling. Show all posts
Showing posts with label Taman Perling. Show all posts

Amazing Yong Tau Foo @ Tong Yuen Coffee Shop, Taman Perling 东圆 • 新山柏伶花園

Last month (Oct 2022), while on 958FM Live broadcast comparing prawn mee in Singapore and Johor, a listener commented that Taman Perling (JB) has a very good prawn mee. She didn't provide the address, so I tried to find it by driving around Taman Perling. Then, I spotted a busy corner coffee shop at Jalan Simbang. Quickly parked the car to investigate - there were a couple of stalls. Almost everyone was having yong tau foo. So, I decided to give it a try i.e. changed target from prawn to tofu (Tony always like that one 😬 🤭 ).

Stall name: Yong Tau Foo (stall inside Tong Yuen coffee shop) 


Address: 314, Jalan Simbang, Taman Perling, 81200 Johor Bahru


Hours: 7:00am - 1:00pm (Tues off)

Orang Asli Seafood Mutiara Biru near Taman Perling Johor Bahru 阿士里海鲜村

Orang Asli Seafood Mutiara Biru near Taman Perling Johor Bahru 阿士里海鲜村

Johor Bahru has a few seafood restaurants on platforms over the water along the Johor Straits (facing Singapore) where Orang Asli chefs serve Chinese zhi char 煮炒 style dishes. Last evening, I finally visited Restoran Asli Makanan Laut Mutiara Biru near Taman Perling which had been on my "To Eat list" for a long time.

Butterworth Boy Prawn Noodle in Johor Bahru @ Perling 北海仔虾面 ⭐⭐⭐⭐

Big_Prawn_Mee_Johor_Bahru_Perling_北海仔虾面

If you like your prawn noodles with rich robust crustacean savoury stock and options for pork tail, cartilage and big 250 gram fresh sea Tiger prawns, then I recommend you Butterworth Boy Prawn Noodle 北海仔虾面 stall at Jalan Rawa in Taman Perling.

Update: Butterworth Boy Prawn Mee moved into its own shop house at 189, Jalan Rawa in Sep 2020. It is along the same row of shops as Jia Qin coffee shop (where it was previously located).

Restaurant name: 北海仔虾面 Butterworth Boy Prawn Noodles


Address: 189, Jalan Rawa, Taman Amira, 81200 Johor Bahru, Johor


Tel: +6018 988 2990


Hours: 7:00am - 2:00pm (Sun & Mon off)

Ho Meng Kee Wanton Mee at Queen Park Coffee Shop in Perling JB 何明记云吞面

Ho-Meng-Kee-Wanton-Mee-何明记云吞面

Ho Meng Kee, founded in the 1930s, is one of the stalwarts of Johor Bahru wanton mee. Today, Ho Meng Kee is a leading wanton mee manufacturer and wholesaler, supplying many wanton noodle stalls in JB. There seemed to be at least one Ho Meng Kee WTM stall in every Taman (residential district) in JB.

Best Zhi Cha in JB List. Lai Hing in Taman Perling 利興坊海鲜小厨

Lai-Hing-Taman-Perling-JB-Zhi-Cha-利興坊海鲜小厨

Buddy Steven suggested that we have dinner at Lai Hing zhi cha in JB after our day long food trail in Kluang. I thought it was a great idea as our Kluang food trail began at day break, and eating dinner in Kluang meant driving back late at night - it would be a little taxing for my vintage chassis 😜 I was also keen to visit Steven's favourite JB zhi cha place as I have not been to Lai Hing before 😋

Ayam Penyet Sarang Lebah in Johor Bahru JB Perling

Ayam-Penyet-Sarang-Lebah-Johor-Bahru-JB-Perling

Buddy Russel was keen that we try out his latest good food find together in Johor Bahru. He first heard about this ayam penyet stall in Taman Perling from his neighbour Din. That's how food news travel in JB - 一传食, 十传百, the good old fashioned way 😃

Penang Char Kway Teow at Leong Seng Huat Perling Johor (Now @ Restoran Yang Jia in Impian Emas)

Penang-Char-Kway-Teow-Leong-Seng-Huat-Perling-Johor

There are many regional variations of the well loved fried rice noodle dish, char kway teow. Of all the regional varieties, the Penang style seems to be the best travelled - it is found all over Malaysia, Singapore and even around the world. In Johor Bahru, one of the most popular Penang char kway teow stalls is at Leong Seng Huat 两成发 coffee shop in Taman Perling.

Pork Organ Soup Perling Johor Bahru 金岭美食阁世纪好味猪杂汤 JK1463

Pork-Organ-Soup-Perling-Johor-Bahru-金岭美食阁世纪好味猪杂汤

Back this morning at 世纪好味 at Kim Ling coffee shop in Taman Perling, to one of my favourite pork organ soup stalls. One of my favourite dishes, there aren't as many pork organ soup stalls in JB compared to Singapore. Fortunately, there is a good one like 世纪好味.

位于 Taman Perling, Jalan Simbang 金岭美食阁的世纪好味有带有古早味的猪杂汤. 世纪好味的汤头酸咸甜香, 猪杂如猪肝,心脏,肠, 舌等等都够软, 清鲜甜美. 喜欢猪杂汤和猪内脏的朋友可以试试.  早市.


Penang Prawn Noodle Taman Perling Johor Bahru 北海仔虾面

Penang-Prawn-Noodle-Taman-Perling-Johor-Bahru-北海仔虾面

Jeff, my JB foodie buddy said that I must try this Penang prawn noodle stall at Jalan Rawa, a quiet inside street off Taman Perling.

Taman Perling, Jalan Rawa 家亲茶餐室 - 北海仔虾面有越来越多粉丝。粉丝们喜欢北海仔虾面的鲜甜汤头, 新鲜大海虾, 够辣的 sambal 辣椒, 还可以加粉肠, 猪尾和软骨。可以试试看。

Update: Butterworth Boy Prawn Mee has moved to their own shop house at 189, Jalan Rawa in Sep 2020. They are just a few shop lots away from their old coffee shop stall.

Restaurant name: 北海仔虾面 Butterworth Boy Prawn Noodles


Address: 189, Jalan Rawa, Taman Amira, 81200 Johor Bahru, Johor


Tel: +6018 988 2990


Hours: 7:00am - 2:00pm (Sun & Mon off)

Mana Lagi Nasi Lemak Johor Bahru Taman Perling

Mana-Lagi-Nasi-Lemak-Johor-Bahru-Taman-Perling

As usual, some customers were already waiting outside before Mana Lagi nasi lemak shop in Taman Perling was opened. That "empty" table on the right was already "choped" (reserved) by me with my haversack and water bottle.

Penang Char Kway Teow Perling Johor Bahru, Leong Seng Huat Kopitiam 两成发炒粿條 (Moved to Restoran Yang Jia in Impian Emas)

Char-Kway-Teow-Johor-Bahru-Leong-Seng-Huat-Kopitiam-两成发

Leong Seng Huat fried kway teow 两成发炒粿條 is well known among locals especially Penangites in JB. Some even call Leong Seng Huat kopitiam "Little Penang" because we can find different types of Penang signature food here such as Penang prawn mee and Penang lor mee.

Char Kway Teow in Johor Bahru at Kim Ling Kopitiam 金岭炒粿條

Char-Kway-Teow-Johor-Bahru-Kim-Ling-Kopitiam-金岭炒粿條

Today, I revisited the fried kway teow stall at Kim Ling 金岭 kopitiam in Taman Perling, which was one of my early posts when I started blogging.

I have not been to Kim Ling kopitiam for nearly two years and was a little surprised and touched that the lady boss remembered me :D  -  The stranger who popped up, ate, paid, chatted, took photos, left, and not seen again. 

Johor Dessert - Yong Yong Dessert Restaurant 荣荣甜品 in Taman Perling

Yong-Yong-Dessert-荣荣甜品-Taman-Perling

It is probably safe to say that almost anyone born and bred in Johor Bahru would have heard of Yong Yong dessert stall 荣荣甜品.

Yong-Yong-Dessert-Restaurant-荣荣甜品

Restaurant name: Yong Yong Dessert Restaurant 荣荣甜品
Address: 46, Jalan Layang 16, Taman Perling, Johor Bahru
Map: http://goo.gl/maps/90YO3
GPS: 1.473083,103.676621
Hours: 8:30am to 5;30pm (closed on Monday)
No pork, no lard

Yong-Yong-Dessert-荣荣甜品-Taman-Perling

Meet Jeff the second generation owner of Yong Yong at Taman Perling. Jeff was working in Singapore as an engineer before returning to Johor Bahru to run Yong Yong together with his wife, Shirley and his father (the founder). Jeff's brother runs the Yong Yong stall at Tepian Tebrau with their mother.

Jeff's dad started Yong Yong at the corner of the now demolished Capitol Cinema in old downtown JB. He then ran a push cart stall at the beach along Stulang Laut in the 1970s that has since become one of the good food that defines the Johor brand.

Yong-Yong-Dessert-荣荣甜品-Taman-Perling
Ice Kacang RM4

This ice kacang is Yong Yong's original claim to fame. Yong Yong's signature ice kacang is made with fine, soft ice shavings topped with boiled maize, red beans and chocolate syrup. As the ice is fine and soft, the chocolate syrup penetrates the ice mound quickly, saturating it with chocolaty flavour.  

Yong-Yong-Dessert-荣荣甜品-Taman-Perling

The soft ice mound melts pretty fast, revealing the treasures below like attap seeds and grass jelly. The best way to enjoy this watery icy concoction is with the drinking straw provided.

 
Yong-Yong-Dessert-荣荣甜品
Ice Jelly RM4.50

Ice Jelly is shaved ice doused with a sugary syrup and topped with sea coconut, sour sop, jelly and fruit cocktail.

Yong-Yong-Dessert-荣荣甜品

A squeeze of lime gives the jelly and ice a slightly sourish taste. Ice jelly is a refreshing cold dessert for hot afternoons.

Yong-Yong-Dessert-Restaurant-荣荣甜品

Tau suan 豆爽 is one of my favourite hot desserts. I used to eat a mee rebus and tau suan combination for lunch everyday at the office years ago.

Yong-Yong-Dessert-Restaurant-荣荣甜品

Yong Yong's tau suan is just perfect for me. The mung beans have the right texture and bite (neither too hard nor too mushy), the starch is the right thickness and stickiness, and it's just the right sweetness.

Yong-Yong-Dessert-荣荣甜品
Tauhu Bakar RM3.00

Yong Yong's tauhu baker or grilled bean curd. Look at the lovely glint on the sauce's surface.

Yong-Yong-Dessert-荣荣甜品

The grill bean curd is stuffed with shredded cucumber and crunchy boiled bean sprouts.

Yong-Yong-Dessert-荣荣甜品-Taman-Perling

Every order of tauhu bakar and it's sauce is made on the spot.

Yong-Yong-Dessert-Restaurant-荣荣甜品

Jeff ladling in the marvellous sauce on the tauhu bakar. The sauce is savoury, nutty, with subtle hints of spiciness and not overly salty.

Yong-Yong-Dessert-荣荣甜品

Yong Yong's savoury sauce is a blend of chili, crushed ground nuts, prawn paste, sugar and other condiments. You can have the sauce to suit your taste just by informing Jeff. 

Yong-Yong-Dessert-荣荣甜品

Yong Yong's rojak is one of the best around. The cucumber, pumpkin, and pineapple slices are fresh and juicy without them feeling damp. The salad is tossed in the same savoury sauce made on the spot for the tauhu bakar.

Yong Yong in Taman Perling and also in Tepian Tebrau is a "must try" if you are looking for old school desserts in Johor Bahru.

Date visited: 16 Oct 2013

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Red Rice Wine Mee Suah and Wanton Mee at Restoran Lima Ratus in Taman Perling, Johor Bahru Update 2019

Red Rice Wine Mee Suah and Wanton Mee at Restoran Lima Ratus in Taman Perling, Johor Bahru

This morning we popped over to Restoran Lima Ratus in Taman Perling for their red rice wine mee suah as we had a sudden craving for it. (Where do sudden cravings for specific dishes come from? 😂 )

8108 炒小吃 Stall in Kedai Makanan Yenn Sang 源香 in Taman Perling, Johor Bahru, Malaysia


Stumbled upon this little zhe char stall 8108 炒小吃 in Yenn Sang 源香 kopitiam while trying to grab a quick lunch before an appointment in Taman Perling.


What first caught my attention was the bellowing smoke and the sizzling sound of food on a hot wok.


As I turned around and approached, I saw the chef playing with the wok over a stove that was spitting fire. I stopped to watch the chef as I am always fascinated by darting, licking flames, energetic toss frying and the drool triggering sound of sizzle.


Chef and I started a conversation. In the middle of tossing and frying, the chef told me that he and his wife had previously worked in the famous Sin Leong restaurant in Marine Parade, Singapore. After many years, they returned back to Johor Bahru and started 8108 炒小吃.
 

This is 8108's oil smeared menu held with Scotch tape onto the glass showcase. Hand written with marker pen on yellow vanguard sheet. It's all very casual, practical and unpretentious.


Well, when unsure about what to order, the best thing to do is to ask the chef himself. The chef suggested that I try his kam hiong chicken - the top item on his menu.


I gladly took the chef's recommendation and it was good, of course - it was the chef's personal recommendation after all :P


The fresh chicken chunks were fried in intense heat in savoury, tangy and sweet gravy. The outer layer of the chicken pieces were slightly caramelised by the wok hei (intense radiated heat) while the insides were still moist and juicy.

I wonder where else can I enjoy a delicious hot RM5.50 lunch of substantial portion that was well executed by a former restaurant chef.


This was someone else's sambal squids. I shall try this next time :)



Restuarant name: 8108 炒小吃 stall in Kedai Makanan Yenn Sang 源香
Address: Jalan Persisiran Perling 1, Taman Perling, Johor Bahru
Map: http://goo.gl/maps/KH19g
GPS: 1.481192, 103.684871
Hours: 8:00am to 4:00pm (off on Friday)
Non Halal

Date visited: 17 July 2012

联姐 Yong Tau Foo 酿豆腐 Stall @ Kim Ling 金岭 Kopitiam in Taman Perling, Johor Bahru


联姐 who runs the popular kia teow kia stall at Kim Ling kopitiam in Taman Perling, also runs the yong tau foo 酿豆腐 stall.


联姐's Hakka styled yong tau foo stall serves an extensive range of yong tau foo and fried tofu. Everything at 联姐 is home-made.

The generous fresh fish stuffing in 联姐's yong tau foo pieces were light and sweet. Let's take a look at what's available.











Customers can pick any combination of these yong tau foo pieces and have them served in a savoury blended sauce of sweet, spicy and salty flavours, or in a tasty soup. 



This time, I opted for the soup. The popular deep fried tofu skin were still crunchy even after soaking up loads of tasty broth.


The slightly cloudy soup base was made with soy beans, stock bones and anchovies.


I had "mouse" noodles 老鼠粉 for a change.


Kim Ling kopitiam is a convenient spot for group meals as it offers a wide variety of good hawker fare - there is something for everyone. Ample seating, indoors, al fresco and there is also an air conditioned section. 联姐's Yong Tau Foo stall adds to Kim Ling's already wide range of food choices available.



Restaurant name: 联姐 Yong Tau Foo 酿豆腐 Stall @ Kim Ling 金岭 Kopitiam
Address: 19, Jalan Simbang, Taman Perling, Johor Bahru
Map: http://goo.gl/maps/LhmB
GPS: 1.482709,103.681223
Hours: Hawker stalls operate from 7:00am to 2:00pm

(Closed on alternate Wednesdays)
Non Halal


Date visited: 17 July 2012