Many of us enjoy driving, the freedom of open roads and joy of discovering new places at our own time. Singaporeans especially don't have much such opportunities at home.
Sin Heng Claypot Bak Koot Teh with Unique Dark Soup📍Joo Chiat Singapore 新興瓦煲肉骨茶 ☎ 6345 8754
Sin Heng Bak Koot Teh has been at Joo Chiat Road since 1983 but this was my first time visiting the famous, popular restaurant 🤭
I live very far away lah....
Labels:
Joo Chiat,
Michelin Bib Gourmand,
Singapore
Newton Authentic Song Kee Teo Chew Fish Porridge Stall #37 Newton Hawker Centre ☎ 9828 2122
I love simple Teochew fish soup and a good place to get it is Authentic Song Kee Teochew Fish Porridge stall #37 at Newton Hawker Centre.
Majapahit Gold or Srivijaya Gold? Riddle of Fort Canning Gold Medallion & Chain
National Treasure at National Museum of Singapore
One of the most fascinating artefacts at the National Museum of Singapore is this gold armlet known as Majapahit Gold.
It was discovered in 1928 near the summit of today's Fort Canning Hill when workers were doing earthworks for the sewage system.
Flaming Drunken Goose Dadi / Great Earth📍 Shunde Foshan Guangdong 顺德 大地醉鹅 ☎️ 0772-7213188
In Shunde 顺德, one of the UNESCO Cities of Creative Gastronomy, there is roast goose, of course, and there is also flaming drunken goose - a Shunde staple. Many locals swear that 大地醉鹅 is the best place for this unique goose dish.
大地醉鹅 doesn't have an English name, so for this article I shall call it Great Earth Drunken Goose.
Dong Yuan Guangzhou Flavours Famous Roast Goose Yuexiu District 东园广州味 ☎ +86 20 3166 7173
Goose is of course high on our Guangzhou agenda (as usual). We had a few this time, I will write them up one by one - but I am putting up 东园 first - some friends said they are waiting for my write ups for their own upcoming trips soon 🤣🤭
I couldn't find an English name for 东园广州味, so I shall name it Dong Yuan Guangzhou Flavours for this article. 东园广州味 is a chain with a few outlets in Guangzhou. They have been well received by the notoriously famously fastidious discerning palates of Guangzhou locals as the daily full house and long queues attest.
Shantou Lao Hia Kway Teow Mee 汕头老哑粿条面
When I travel, especially to places where many Singapore / Malaysia pioneers came from, I scan for dishes found in Singapore / Malaysia so that I can learn about the origins of these dishes.
Jade Burial Suit • Nanyue King Wen's Mausoleum Guangzhou 南越文王墓 ☎ +86 20 3618 2920
I've long been fascinated by the jade burial suits 玉衣 of ancient China since I first saw them on television in the 1970s.
Min Ji Claypot Rice Guangzhou • Just Do One Dish Excellently 民记煲仔饭 (惠福东路) • 一生只爲做好一煲飯 ☎ 020 8306 5679 ☎ 181 4286 9079
Claypot rice is a Cantonese food icon and we are glad that we had an excellent one at Min Ji Claypot Rice 民记煲仔饭 during our recent Guangzhou foodie trip.
Kedai Kopi Aik Seng📍Jalan Wharf, Sarikei, Sarawak 益星茶室 ☎ +6016 221 3635
For your obligatory morning coffee or coffee break in Sarikei, can go to century old Kedai Kopi Aik Seng.
There must be other interesting, old coffee shops in Sarikei but I need to go back and explore the town a little deeper to find them.
Lau Ya Kheng Kway Chap 📍 Carpenter Street Kuching 陽春臺棵什 ☎ +6012 904 6989
I've been to Kuching a few times but feel slightly embarrassed when people ask me if I had tried the famous Lau Ya Kheng Foodcourt kway chap (also spelt kueh chap) 😳
Glory Cafe Mee Udang Tom Yam Coconut Prawn Noodle 📍 Sarikei Sarawak 荣光茶室 • 東炎椰子大頭蝦面 ☎ +608 465 8122
Pulling into Sarikei town on the way to Sibu, Sarawak we went straight to Glory Cafe for their famous mee udang tom yam coconut. Heard so much about their tom yam coconut prawn noodle 😁 We have been talking about it since the day we left Kuching.
Rice Paste Soup Ding Bian Hu Treasure Land Sibu 田宝鼎边糊
Rice Paste Soup or Ding Bian Hu 鼎边糊 is a Hock Chew dish I heard of for a long time but never tried it till today. Neither Singapore nor Johor has this dish.
Ding bian Hu 鼎边糊 literally means "ding" 鼎 (wok), "bian" 边 (the side or edge), and "hu" 糊 (flat rice noodle pieces, paste, crepe or kway).
Ah Sieng Mee Sua • Making Hock Chew Longevity Noodles📍Sibu Sarawak 陳增仙师傅手工福州面线 ☎️ +6011 5635 6631
One of the highlights of our 8-day Pan Borneo Highway self drive holiday from Kuching to Sibu was witnessing noodle master 陳增仙 Ting Cheng Sieng of Ah Sieng Mee Sua in Sibu make Hock Chew longevity noodle the centuries old way.
Kulai Hua Shu Fire Steam Chicken 古来华叔火蒸鸡 ☎ +60182623740
Read and curious about Hua Shu Fire Steam Chicken 华叔火蒸鸡, I dragged along eight guinea pigs to Kulai to try the unusual dish (I am so bad 🤭 ) - I have not seen anyone else does chicken this way in Johor or anywhere else.
Labels:
BBQ Chicken,
Kulai
Star Chef Seafood • JB Zi Char📍Taman Molek Johor Bahru 星名厨 ☎️ 012-7756313
Came to Star Chef Restaurant in Taman Molek as the last stop of our JB eating and shopping day trip.
Hjh Maimunah Singapore Malay Cuisine📍Joo Chiat ☎ 63485457
Haven't been back to Hjh Maimunah at Joo Chiat since my last visit here nearly twenty years ago (?) I can't recall what I had but remembered that it was a good meal and we had great company. So, it is timely for a revisit.
Hong Kong Yummy Soup Michelin Recommended📍Alexandra Village Food Centre 真之味香港靓汤
Johor Kaki office today was Alexandra Village Food Centre. Tried a few stalls - one of them was Hong Kong Yummy Soup stall #01-51.
Labels:
Michelin Bib Gourmand,
Singapore
Aunty Oats Pancake📍Old Airport Road • Min Jiang Kueh Recommended by Michelin Guide 麦煎粿
Min jiang kueh is a popular traditional snack in Singapore (and around Southeast Asia). Aunty Oats Pancake is the first and only min jiang kueh stall recommended by the Michelin guide.
Labels:
Michelin Bib Gourmand,
Singapore
The 1950's Coffee • Michelin Recommended Nanyang Kopi📍Chinatown Complex 五十年代
There are literally thousands of coffee stalls and cafes in Singapore serving Nanyang kopi (Malay word for coffee).
Labels:
Michelin Bib Gourmand,
Singapore
Tian Nan Xing Minced Pork Noodle • Michelin Recommended Bak Chor Mee📍Kaki Bukit 511 Market & Food Centre 添南興肉脞面
There are about a dozen stalls serving the soupy type of bak chor mee (minced pork noodle) in Singapore, by the original family that first sold the dish in Chai Chee area since the 1920s or by their former staff.
Labels:
Bedok,
Michelin Bib Gourmand,
Singapore
Michelin Recommended Unforgettable Carrot Cake Lontong Goreng📍 Bukit Merah View 忘不了萝卜糕 ☎ 93252500
I was roaming around Bukit Merah View food centre, trying to burn some calories after a nice pork curry at Na Na Homemade Curry. I wanted to clear my tummy space for Na Na's mutton curry next 🤭
Then I saw this.
Bismillah Biryani Michelin Recommended📍50 Dunlop Street Little India ☎ 69351326
After an errand near Little India, I decided to have lunch at Bismillah Biryani at the intersection of Dunlop Street and Perak Road.
Labels:
Halal,
Michelin Bib Gourmand,
Singapore
Hoo Kee Bak Chang Hokkien Rice Dumplings Since 1948📍Amoy Street Food Centre 和記肉粽 ☎ 62211155
Came to Amoy Food Centre to get the Michelin recommended Hoo Kee Bak Chang rice dumplings. (In Hokkien Chinese it is bak chang 肉粽 which literally means meat dumpling.)
Heng Long BBQ Chicken Rice • Michelin Recommended📍Mei Ling Market & Food Centre 兴隆烧腊咯咯鸡饭 ☎ 96464336
Looking for lunch, passing by Heng Long BBQ Chicken Rice at Mei Ling Market & Food Centre, I couldn't resist the parade of golden brown birds in the window.
Labels:
Michelin Bib Gourmand,
Singapore
Singapore Michelin Bib Gourmand Hawkers 2016 - 2026 Full List • A True Blue Singaporean View
This Singapore Michelin guide Bib Gourmand list is created to make enjoying Singapore hawker food as easy and enjoyable as possible for all, but especially for visitors with limited time in Singapore.
These are my own independent reviews of the 100+ Michelin Bib Gourmand listed hawker stalls.
Labels:
Michelin Bib Gourmand,
Singapore
Boon Keng Road Fish Head Bee Hoon • It's All About the Tee Poh Soup📍Blk 416 Bedok North 文慶路鱼頭米粉 ☎ 87777730
Boon Keng Road Fish Head Bee Hoon is a popular, tasty and affordable fish soup spot in Bedok about 15 minutes walk from Bedok MRT station.
(*No longer at Boon Keng Road hor.)
Labels:
Michelin Bib Gourmand,
Singapore
Yi Pin Wei Braised Duck Kway Chap📍Tampines Round Market & Food Centre 一品味卤鸭 粿汁
Yi Pin Wei Braised Duck Kway Chap at Tampines Round Market & Food Centre is a Michelin guide recommended food stall.
Labels:
Michelin Bib Gourmand,
Singapore
New World Teochew Mutton Soup📍Bedok Interchange Hawker Centre 新世界羊肉汤
Stalking Bedok Interchange Hawker Centre, I circled the food stalls a few times. Passed New World Mutton Soup a few times but didn't stop because I didn't smell any gaminess 羊膻味.
Labels:
Michelin Bib Gourmand,
Singapore
Tien Lai Rice Stall Roast Pork, Duck, Char Siew 📍 Taman Jurong Market & Food Centre 天来飯店 ☎ 96719441
Second time having lunch at Tien Lai Rice Stall - it is actually a roasts stall serving roast pork belly (sio bak or siew yok), char siew, and roast duck eaten with rice.
Labels:
Michelin Bib Gourmand,
Singapore
Jason Penang Cuisine • Hokkien Mee, Laksa, Fried Kway Teow📍ABC Market 檳城小吃 ☎ 98495815
Came to try the Penang style Hokkien mee from Jason Penang Cuisine stall at ABC Brickworks Market & Food Centre.
Before I go any further, Penang style Hokkien mee is soupy and totally different from Singapore style fried Hokkien mee and KL style (black) fried Hokkien mee.
Labels:
Michelin Bib Gourmand,
Singapore
Michelin Recommended Zhi Wei Xian Zion Road Big Prawn Noodle 📍 Zion Riverside Food Centre 知味鲜 ☎ 90064655
Zion Road Big Prawn Noodle is actually the sibling stall of Adam Road Big Prawn Noodle. Both the Zion Road and Adam Road stalls are on the Singapore Michelin guide Bib Gourmand list.
Labels:
Michelin Bib Gourmand,
Singapore
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