Tony Johor Kaki Travels for Food · Heritage · Culture · History

Johor Kaki Adventurous Foodie Traveler with 77 million+ reads 📧 johorkaki@gmail.com

Showing posts with label Curry Mee. Show all posts
Showing posts with label Curry Mee. Show all posts

Botak Curry Mee Kluang 摩达咖喱面 Daughter's Stall @ Mengkibol River Hawker Centre

Botak-Curry-Mee-Kluang-摩达咖喱面

One of my favourite places in Kluang is the sleepy row of old shops and eateries at Jalan Panggung along the narrow winding Mengkibol River. There are a few old stalwarts of the Kluang food scene here - one of them is Botak curry mee 摩达咖喱面. Everyday, locals still saunter in casually as they had done since decades past. It's very cosy and relaxing here - time, blood pressure and heart rate all slow down like the lazy, almost still water in the snaking Mengkibol River 😌

Wanton Mee and Curry Mee in Paloh, Johor

Paloh-Johor

Paloh is one of those small towns where the Malaysia Railway (KTM) train stops and which heydays were past with the arrival of the North South Expressway.

Perling Curry Mee @ MWS in Taman Perling, Johor 美味香

Curry_Mee_Johor

When Johor Bahru locals talk about Perling chicken curry mee, they are referring to the one at 美味香 or MWS, which is an institution in Taman Perling.

美味香 MWS is one of those charming local folklore of “no name street hawker to shop lot” success stories.

Kluangite's Hometown Favourite Curry Mee @ Gerai Makan Botak in Kluang, Johor

Curry Laksa @ Gerai Makan Botak in Kluang, Johor

Overseas Malaysians returning home, after mom and pop's cooking, would head out for their favourite hawkers to relive the taste of their comfort foods. Botak's curry mee, an over 60 year old institution in Kluang, is a magnet for locals and Kluangites returning from overseas. Fans from beyond Kluang are also growing steadily in strength.

Terengganu Fish Curry Mee @ Restoran Triple One in Taman Ungku Tun Aminah, Skudai, Johor Bahru 丁加奴面

Terengganu_Fish_Curry_Mee_Restoran_Triple_One

Food spotting is a hazardous pastime. Every so often we ate at a place that made us feel that we had wasted our precious calorie and cholesterol quota. Other times, we stumbled upon something so good that we felt like we were at the top of the world. Today is one such time for me.