Tony Johor Kaki Travels for Food · Heritage · Culture · History

Johor Kaki Adventurous Foodie Traveler with 78 million+ reads 📧 johorkaki@gmail.com

Rice Paste Soup Ding Bian Hu Treasure Land Sibu 田宝鼎边糊

Rice Paste Soup or Ding Bian Hu 鼎边糊 is a Hock Chew dish I heard of for a long time but never tried it till today. Neither Singapore nor Johor has this dish.

Ding bian Hu 鼎边糊 literally means "ding" 鼎 (wok), "bian" 边 (the side or edge), and "hu" 糊 (flat rice noodle pieces, paste, crepe or kway).

Kulai Hua Shu Fire Steam Chicken 古来华叔火蒸鸡 ☎ +60182623740


Read and curious about Hua Shu Fire Steam Chicken 华叔火蒸鸡, I dragged along eight guinea pigs to Kulai to try the unusual dish (I am so bad 🤭 ) - I have not seen anyone else does chicken this way in Johor or anywhere else.

Hjh Maimunah Singapore Malay Cuisine📍Joo Chiat ☎ 63485457

Haven't been back to Hjh Maimunah at Joo Chiat since my last visit here nearly twenty years ago (?) I can't recall what I had but remembered that it was a good meal and we had great company. So, it is timely for a revisit.