Decadent kopi gu you (butter coffee). Image credit: With thanks to Edde Edeleden Chan |
Blk 10 North Bridge Road |
The elder Mr Shi is Hock Chew (Fuzhounese) and came to Singapore from China at age 12 in the 1930s.
So, every six months right....., I will be photographing uncle Shi as he goes nonchalantly about his daily routine. When I think he has warmed up enough to this annoying whoever, I will sheepishly ask "Boss, please may you turn to look at me (i.e. the camera)". Uncle Shi will always turn to face the other side instead ๐ Then, I will melt away and quietly disappear through the back door (leading to the hawker centre next door ๐). Come back 6 months later. Wash, rinse and repeat ๐
So, you think blogger life very good ah?
Heap Seng Leong doesn't have a fancy menu - it serves just the bare essentials - no, it's the "trinity of Nanyang kopitiam". Different variants of traditional Nanyang coffee, kaya & butter toasts and poached eggs. (There's also a Malay food stall serving epok epok.)
Kopi gu you or coffee with butter is the hottest thing here. It's either kopi (coffee with milk) or kopi O (black coffee) with a slice of butter thrown in.
The bitter Robusta coffee sweetened either with condensed milk / evaporated milk / sugar is given a layer of buttery savoury flavour which makes the bitter-sweet jolting caffeine fix more appealing. The butter also adds body and greasy slick to the coffee. The aroma of melted butter and hot coffee is the scent of the good ol days, a blast from the past.
Photo by Wilson Wong |
Today, we take mobile phones for granted. Back in the 1970s, only better off families even have telephones at home. Many relied on the coin operated payphone at the coffee shop, when they need to telephone somebody.
Singapore kopitiam scene 1963. Image credit: National Archives Singapore |
What other things in old coffee shops remind you of the good ol days?
Address: 10 North Bridge Rd, #01-5109, Singapore 190010
Nearest MRT station: Lavender (East West Line)
Tel: +65 6292 2368
Hours: 7:00am - 5:00pm
No pork, no lard, no Halal cert
Date visited: 7 Aug 2020
Adding butter to coffee is supposed to boost energy levels and improve our brain function...that's what I learned from watching Hawaii Five O season 5 lol
ReplyDeleteReally ah?
DeleteReminds me of the many old coffee shops that you can still find in the many towns in Malaysia. Used to enjoy hunting such shops with their variety of foods for breakfast or lunch on weekends. Like being in a time warp. And in some coffee shops, you will still get an old man or two who still squats on a chair, beca-style!
ReplyDeleteYes yes that is so interesting. Looking forward to doing that once the borders are opened.
DeleteInteresting to learn that the Shis were Hock Chews and the previous owners were Hainanese.
ReplyDeleteA few years ago, I talked to a Hainanese coffeeshop owner in KL Chinatown, and he told me his was the last Hainanese-owned one. There used to be 4 or 5 Hainanese kopitiams in his vicinity but, one by one, they were all taken over by the Hock Chews. The last time I passed by his kopitiam, it was gone.
Thank you for your insight, Pete. I also observed that Hockchews are influential in Johor coffee shops. A phenomenon to study further :-)
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