It was from J2 Famous Crispy Curry Puff stall #01-21 at Amoy Street Food Centre.
All hands onboard. J2 Famous Crispy Curry Puff hand makes all their curry puffs on site at their Amoy Street Food Centre stall.
Founded in 2007, J2 Famous Crispy Curry Puff has only one stall and it is at Amoy Street Food Centre. The family start work at the stall at 4am to be ready for the first customers at 8:30am.
J2 curry puffs are not centrally (factory) made, then distributed throughout Singapore.
I chose sardine, my favourite filling for curry puff.
The shell looked crisp, multi-layered, golden brown.
Bulging like a purse with too much money inside 🤭
Like gold, the inside was chocked full of canned sardine, onion, and rempah (spice mix).
Loaded with rempah and aromatics, sweetness from onion, and savoury flavour from canned sardine. I enjoyed the flavours and happy that it's rich in protein too.
The crust was so flaky I couldn't prevent flakes from falling on the table despite my best efforts 🤭
I'll have to try quite hard not to buy curry puffs from J2 whenever I pass near Amoy Food Centre again.
Written by Tony Boey on 9 Sep 2026

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