Stall name: Sin Wan Delight & Cold Drink
Address: 809, 806, Jalan Bintang Jaya 2, Bintang Jaya, 98000 Miri, Sarawak, Malaysia
Hours: 10:00am - 6:00pm
Stall name: Sin Wan Delight & Cold Drink
Address: 809, 806, Jalan Bintang Jaya 2, Bintang Jaya, 98000 Miri, Sarawak, Malaysia
Hours: 10:00am - 6:00pm
Restaurant name: 63 Cafe
Address: Lot 755, Ground Floor, Blk 9, Jalan Calliandra, MCLD, 98000 Miri, Sarawak, Malaysia
Tel: +608 532 1481
Hours: 6:30am - 3:00pm
Restaurant name: Thien Sin Prawn Mee 天星虾面
Address: Lot 2350, Jalan Cahaya, 98000 Miri, Sarawak, Malaysia
Tel: +6016 851 1861
Hours: 6:00am - 2:00pm
Stall name: Lor 8 Hand Made Fish Ball Noodle 八巷手工鱼圆麵
Address: Blk 210 Toa Payoh Lor 8 Market & Food Centre, stall #01-01, Singapore 310210
Nearest MRT: 10 minutes walk from Braddell station
Hours: 10:00am - 10:00pm (Fri & Sat off)
Kum heong bamboo clam |
Kum Heong 甘香 is a uniquely Malaysian sauce. It is an extremely versatile robust, pungent sauce used to flavour seafood like squid, prawns, clams and crab, chicken, pork, and even fried rice. Kum heong crab is still one of the most popular flavours of the crustacean dish in Malaysia. Kum heong crab is Malaysia's answer to Singapore's chili crab.
Stall name: Cai Ji Fishball Noodle 財記
Address: Block 93 Lor 4 Toa Payoh, stall #01-59, Singapore 310093
Blk 94 Lor 4 Toa Payoh, Yi Hao Coffee Shop, Singapore 310094
Nearest MRT: 10 minutes walk from Braddell station
Hours: 6:00am - 2:00pm (Weds & Thurs off)
Stall name: Lai Hiang Pork Rib Prawn Mee 来香肉骨虾面
Address: 41A Cambridge Rd, stall #01-41, Singapore 211041 (stall inside Pek Kio Market & Food Centre)
Nearest MRT: 10 minutes walk from Farrer Park station
Hours: 6:00am - 2:00pm (Tues & Fri off)
Stall name: Ng Soon Kee Fish & Duck Porridge 黄順記魚糜・鴨糜
Address: 117 Aljunied Ave 2, stall #01-11, Singapore 380117 (Geylang East Hawker Centre)
Nearest MRT: 10 minutes walk from Paya Lebar station
Tel: 6747 6014
Hours: 11:30am - 6:00pm (Mon & Tues off)
Chili crab is the most famous crab dish of Singapore and also popular in Malaysia. But, there is a similar dish known as Sweet & Sour Crab which we still sometimes see in restaurant menus.
What is the difference between Chili Crab and Sweet & Sour Crab?
Kepiting Balado or Crab with Chili is a kampung dish of the Minangkabau people using resources available at their seaside villages. Other than crab, the main ingredient balado has been part of Minangkabau culinary tradition for centuries.
The chili crab dish is synonymous with Singapore now and one of the must eat dishes of overseas visitors. Chili crab is found in specialist crab restaurants, zhi char (literally "cook and fry") restaurants and even hawker centre stalls. Along with Hainanese chicken rice, chili crab is often considered an unofficial national dish of Singapore. In 2011, CNN Go included chili crab in its list of the "World's 50 most delicious foods".
Stall name: Super Star Original Famous Penang Laksa
Address: 32 New Market Road, Singapore 050032 (stall #01-1002B inside People's Park Food Centre)
Nearest MRT: 5 minutes walk from Chinatown station
Tel: 9836 6616
Hours: 2:00pm - 11:00pm
Kepiting Saus Padang means Crab in Padang Sauce or Padang Sauce Crab in Indonesian. It is Indonesia's equivalent of Singapore's chili crab. Padang sauce crab tastes savoury and spicy hot (from fresh chili pepper and chili padi). The spicy crabs are popular across Indonesia from Padang to Medan, Jakarta, Cirebon, Surabaya, Makassar, etc.
Stall name: Sohai 炒饭 • 炒果条
Address: Jalan Kilang Nenas, Taman Sutera Utama, 81300 Skudai, Johor (stall at 昌发咖啡店 coffee shop @ Pah Li Ban)
Hours: 8:00am - 1:00pm (Mon off)
Stall name: Minced Pork Bros
Address: 51 Old Airport Road, stall #01-113, Old Airport Road Food Centre, Singapore 390051
Nearest MRT: 5 minutes walk from Dakota station
Tel: 9786 7396
Hours: 9:00am - 5:00pm (Tues off)
Stall name: Tee Yok Coffee Klongthom ตี๋หยกกาแฟโบราณ-คลองถม
Address: F101 Golden Charoenkrung Plaza, Soi Si Thammathirat, Pom Prap, Pom Prap Sattru Phai, Bangkok 10100, Thailand
Nearest MRT: 10 minutes walk from Sam Yot or Wat Mangkon station
Tel: +669 7115 1666
Hours: 6:00am - 3:30pm (Sun off)
On our way to Ayutthaya from Bangkok, Wilbur was raving non stop about roti sai mai. His enthusiasm got me excited too, even though I had no idea what roti sai mai is.
Every time we passed a roti sai mai stall on the way to Ayutthaya, Wilbur would go, " 👉 there! 👉 there! 👉 there!" 😅
The road from Bangkok to Ayutthaya is sometimes referred to as the "Silk Road" as sai mai means silky thread in Thai and there are many roti sai mai stalls.
Chendol is commonly found in Singapore hawker centres. It is a well loved sweet, affordable cold dessert popular with both young and old. The young love its layers of sweetness and flexibility of fanciful toppings while the old have the added pleasure of enjoying it for nostalgia. Chendol is a 1,000 year old Southeast Asian dessert, a godsend for our repressive humid hot climate.
Stall name: Xiang Kee Yu Yuan Mian Tang 香记粿條麵湯
Address: 527 Ang Mo Kio Ave 10, stall #01-130, Singapore 560527 (stall inside Cheng San Market & Cooked Food Centre)
Nearest MRT: 10 minutes walk from Ang Mo Kio station
Hours: 8:00am - 7:00pm
Stall name: 50 Years Taste of Tradition
Address: 500 Lor 6 Toa Payoh, Singapore 310500 (ground floor Toa Payoh Mall)
Nearest MRT: At Toa Payoh station
Hours: 9:00am - 11:00pm
Stall name: Belly Shiok 食轩
Address: Stall #01-05, Kim Keat Palm Market & Food Centre, 22 Lor 7, Toa Payoh, Singapore 310022
Nearest MRT: 10 minutes walk from Braddell or Toa Payoh station
Hours: 5:00am - 11:00am (Mon & Tues off)
Stall name: Yong Tau Foo (stall inside Tong Yuen coffee shop)
Address: 314, Jalan Simbang, Taman Perling, 81200 Johor Bahru
Hours: 7:00am - 1:00pm (Tues off)